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Restaurant & Bar

Est. 1995

di Paolo offers intimate dining in a neighborhood setting minutes away from Atlanta.

As one of the most respected and well-regarded restaurants in Atlanta, di Paolo offers intimate dining in a neighborhood setting minutes away from Atlanta. With its wood-burning oven and open kitchen carrying Italian aromas into the dining room, di Paolo presents beautiful Northern Italian cuisine and faultless service.

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Our Food

Our mozzarella is made on the premises, and our pastas are hand-made every morning. di Paolo finds and uses only the finest and freshest ingredients. The menu changes seasonally to reflect the availability of the ripest ingredients.

Join di Paolo as we offer a feast of mini proportions with our Piccoli Piatti, a series of seasonal small plates.  Sample a meal of tempting Italian ‘tapas’ including Vongole e Brodo (littleneck clams in white wine broth), cozze alla ligure, steamed p.e.i. mussels and much more!

25+ Years of Fine Dining

Authentic Italian Cuisine 

Italian Streets

Food

Bold tastes to accommodate the freshest ingredients that accurately reflect Italian food of the season

In Vino We Trust

A variety of superior exotic wines offers compliments to the cuisine 

Dolci

Tasty Italian Desserts

Pasta with wine

Gift Certificates

Get That Something Special For Your Loved One

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